Bro Joe's Space (Jasmine and Honey Scented Shed) 2019

HOUSE NAME
Bro Joe’s Space (Jasmine and Honey Scented Shed)
Address
Logan Village QLD 4207
Full address will be displayed on 05 Sep 2019
Open
8am – 12pm: 8am, 9am, 10am and 11am brief tours
House Open Style
Regular Guided Tours - No booking required
Housing Type
Granny Flat (under 60m2)
Project Type
Continual Improvement
Builder
Owner, father, brother, father-in-law
House Size
Shed 28m2 (inside) and caravan 8m2 (inside)
Number of bedrooms
2
Number of bathrooms
2

I have won 2019 Eco Champion award, from Logan City Council: https://www.logan.qld.gov.au/about-logan/awards/logan-eco-awards.

If GPS says you can go through Yarrabilba, you can’t.

Guided tours will depend on the volunteers to register visitors who turn up. 🙂

In 2019 I will note down here what plants I will have to give away. Last year it was: seed producing lemon grass, two pine tree saplings, yellow dragon fruit cuttings, arrowroot bulbs and galangal.

I have a Blue Card and welcome school outings.

I have had an electric bike since April 2018, which I put together, including recycling second-hand Lithium-Ion batteries from old laptops with the help of Substation33, who recycle computer waste. My plan is to buy an electric van, put solar panels on it, like Substation33’s Solar Trailer and use it as a tiny (portable) home to go north WWOOFing in winter and maybe full-time later. You can see my crowd-funding campaign here: Monk’s Mobile Mansion.

Logan Village is in a drought micro-climate. Storms usually come from the south, and two mountain ranges make them go west and east of us, usually leaving us dry. So I use about 20L of water per day for non-drinking household use (cooking and washing – dishes, clothes and myself) and an additional approx. 5L per day for drinking.

There is a covered caravan – with paved north (winter sun) side, annexe, hammock, a passionfruit, Madagascar bean and Ceylon spinach trellis on the south side – as a second (double) bedroom for WWOOFer/s and HelpXers.

Most build info of the following features can be found at Bhikkhu Dhamma-daasa News. So the tours will not include much details, maybe detailing one main feature.

The tours will proceed in the following order (an old-fashioned bell may be rung matching the number of the feature, so people can know where to go and what is going to be explained).

Cooling and Heating/Cooking:

  • A biogas plant for summer cooking with methane (see pic)
  • ‘Death Ray’ solar cooker for sunny-weather cooking
  • A rocket stove for winter cooking (fuel: fallen branches, not purchased logs of wood – no serious wood chopping and quicker, higher-temperature burn, which means less pollution; creates biochar for the garden)
  • Passive solar heating: 5am 11/9/18 the caravan was 11 degrees and the shed was 17 degrees; east-west-running shed with north side paved and trellised with Madagascar beans, for winter heating and summer cooling; north wall with window to let all winter sun onto thermal mass internal floor (see pic) and with ‘eave’ to stop summer sun hitting the north wall; beehives along north wall (see pic, smell of honey through window with unusual northerly breezes); south side paved and trellised with Madagascar beans and jasmine for summer cooling, and jasmine scent from usual southerly breezes
  • A rocket mass heater for winter internal heating (fuel: fallen branches, not purchased logs of wood – no serious wood chopping and quicker, higher-temperature burn, which means less pollution; see pic).

Food storage:
An above-ground 500L cellar max. ~24 degrees year round, less in winter, which enabled me to downsize my fridge from 240L to 50L (mainly for medicine, dairy and meat), solar and geothermally run, no electricity or moving parts.

Water Management:

  • Hybrid self-watering raised veggie bed, incorporating: swale, hugelkultur, wicking, grey water
  • An external winter shower on the paved and trellised north side
  • An external summer shower in a banana circle on the south side (home-grown zero-cleaning bathroom)
  • All greywater from the inside (kitchen/laundry) sink, winter and summer shower go to the banana circle
  • Rainwater gravity-fed to the shed, overflows to veggie garden; no town water here
  • Dam water pumped briefly by solar to garden water tank, to dam through river rock for aeration other times
  • Drip irrigation for fruit trees and some garden beds under thick mulch and cardboard
  • Compost toilet
  • The plan for an aquaponics system (veggie beds and fish tank) has been changed to waist-high wicking beds; the main aim was to garden using less water.

Chook Pen from Salvaged Materials (except wire and corner posts):

  • Chicken run composter – protein source
  • Raised bird dust baths – insect control
  • Insect-repellent herbs for dust baths and laying spots
  • Maggot farm – protein source
  • Fruit trees – fruit and protein source
  • Salad bar.

Young Food Forest <3yrs: thickly mulched with mixed exotics and natives; natives are mostly nitrogen fixers; now the pigeon pea and wattles have closed canopy (see pics above).

Two Flow Hives (relatively new Australian invention, cost ~$700; saves $700+ for extraction equipment) which have been converted to horizontal configuration (two boxes BESIDE each other, to avoid heavy lifting) and two normal hives beside my shed. NOTE: bees are right by my shed and fly around it; they might fly around you, but if you remain calm and don’t flap your arms, they should not sting. In any case, know if you are allergic and bring an Epi-pen, if so.

Minor features include:

Local honey and honey comb, natural: cleaner, laundry and dish detergent, hand wash, plant pest spray, wine (mead), Jun culture (probiotic fermented tea with honey); recycling: egg shells, kitchen scraps, weeds, greywater; free native and honey bee monthly workshops, w-(icking beds in p)-onds (‘magic wonds’) that are also toad traps; stainless steel pegs.

Read more in the Jimboomba Times written by Michael Burge on 4 September 2017.

Support me?: https://www.patreon.com/Brother_Joe

SUSTAINABLE FEATURES

Years Open
2016
2017
2018
2019
Cost estimate of sustainable home/features
$7000 including garden
Estimate of annual savings
$3000 p.a.
Universal Design Features
Flush thresholds (no lip) to all external doors
Roofing materials
Metal (Zincalume)
Wall materials (external and internal)
Insulated panels or blocks
Lightweight construction (steel frame)
Window and door types
Sliding windows/doors
Window and door shading
Deciduous tree/vegetation
Drapes/curtains
Pelmets
Recycled and reused
Aggregate
Appliances
Basins/sinks
Bricks
Concrete
Kitchen cabinets
Paving
Steel frame
Windows
Sustainable materials
in the garden: thick mulch, mostly free, due to the presence of Cocos palm, reused items such as star pickets, corrugated iron, car and truck tyres, child's shell wading pool
Insulation - Ceiling
Type: Bulk - glass wool
Healthy home
Chemical free cleaning products used
Cross flow ventilation
Natural light and ventilation
No carpets
All electric home
Yes
Renewable energy
Biogas
Geothermal
Solar PV off-grid
Solar dam pump PV off-grid, fallen branches for rocket stove and heater, geothermal and solar for above-ground cellar, general power PV system in the making
Size of PV system
Water heating
Winter shower has solar-heated water via a black PVC pipe coil on the roof with a temperature regulator (wooden board for shade)
Passive heating cooling
Passive solar designed home
Shading
Thermal chimney
Thermal mass
Thermal chimney on the above-ground cellar, north window lets sunlight onto thermal mass floor (see pic)
Active heating cooling
Rocket mass heater, fans
Energy efficiency
Efficient lighting
Efficient appliances
Laptop/tablet rather than desktop
Electric vehicle
Manufacturer/type:I have a home-converted e-bike. There may be an electric car here with the owner as in 2017 and 2018.
Water harvesting and saving
Above ground rainwater storage
Type: IBCs used as tanks, no blackwater: compost toilet, urine is used in biogas plant, outflow as liquid fertiliser
Size: 9500L
Grey water system
Stormwater management
Low flow shower heads
Low flow taps
Drip irrigation
Garden / Outdoors
Bee keeping
Bee hotels/friendly
Chickens
Composting
Drip irrigation
Edible garden
Organic
Permaculture
Native plants
Water wise plants
w-icking p-onds (magic wonds), waist height wicking beds
Average Daily Water Usage Per Person
0.02kL
Waste Reduction
Compost all food scraps
Recycle
Repair
Swap with friends and neighbours